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About Us

UM Team
Aaron Prüssen
Lead host
Andre Kranich
Cook, training responsible
Andrew Williams
Host
Angela Sjoblom Menzinger
Hostess
Anika Kranich
Master Patissier
Aziz Karadag
Host, cleaning
Brigitta Zsigo
Hostess
Celine Andermatt
Hostess
Céline Huber
Assistant to the management
Chantal Eberhardt
Manager Kaffeemobil Market and Paulus
Charlotte Böttger
Program and space rentals
Clara Megallis Gedda
Organic Brunch Manager
Cynthia Schäffler
Cook, kitchen manager, training responsible
Daniel
Lead host, event technology, online store
Daniel Häni
Co-founder, management, vision
Demy Vermeij
Hostess
Eva Grüninger
Hostess
Fatma Tas
Cleaning
Fynn Kähli
Host
Flurin Brodmann
Host, cocktail creation
Franziska Schwarb
Manager Coffee Mobile Catering, Lead Hostess, Human resources administration
Gülay Dündar
Cleaning
Hatice Karadag
Cleaning
Hasan Eldes
Lead ost, cleaning
Helena de Gusmao
Host*ess
Inga Peters
Assistant patisserie
Jascha Minder
Host
Jean-Christophe Simon
Building maintenance
Joshua Leutzsch
Lead host
Jules Ackermann
Administration
Katharina Schillinger
Hostess
Laura Fonti
Hostess
Laura Schäffler
Apprentice kitchen
Liliane Zinsstag
Hostess
Linda Apelt
Lead hostess
Louis Schindelholz
Host
Martina Cudini
Hostess
Miguel Faria
Host, cocktail creation
Milena Lalovic
Baker
Nataša Daic
Organic bakery employee
Nicola Tams
Organic bakery employee
Noam Jenal
Host
Norma Suarez
Cleaning
Nurten Cerrahoglu
Organic bakery employee
Philip Kovce
Moderator and curator UM Politics Talks
Pola Elena Rapatt
Management, Communication, Finances
Rafael Sastre
Host
Rhea Troxler
Hostess
Sarah Nadine Saborowski
Baker-Patissier
Selin Cerrahoglu
Hostess
Sonam Shagdeh
Host
Sophia Schäffler
Hostess
Théa Khachaturyan
Hostess
Theresa Prüssen
Managing director, coffee house management, personnel administration
Yannis Mrazek
Host
Xena Paloma Stucki
Hostess
Partners

We work with carefully selected suppliers and partner companies. We associate with them on a partnership basis. We also see ourselves as part of the now global Purpose Economy network.

Alnatura
Our organic neighbor across the street
Ari Sanitary
All about water
Audipool
For the quality sound
Basel Tourism
Metropolitan Basel
Binet Jacquet
Our viticulturists
Organic farm Marchmatt
Tasty, fresh milk from the Plattner family farm
Bio Partner
The leading organic distributor in Switzerland
Organic Foundation Switzerland
Mindset that we share
caffè eccetera
Italian coffee culture
Domaine du Geissberg
Demeter goat’s cheese, oh so good
Dominik Keller
Responsible for illumination
Egeler Lutz AG
For small and large constructions
Felchlin
Finest organic glaze
Gutsch
Our oat beverage cooperative
Hoch-Rheinhard horticulture
Top organic vegetables
HOTEL KRAFFT
Where our guests most like to stay
Jakob’s Basler Leckerly
Basler Daig since 1753
Kaffeemacher GmbH
Roast the UM organic coffee
Kulturkirche Paulus
Cult place of the future
Löwebrot
Basel’s best sourdough bread
Trade fairs and markets
External Relations and Basel-Stadt Location Marketing
Münster-Fähri
Take the guests across the canal
Paul Ullrich AG
Our reliable beverage supplier
Pneumatit AG
Brings concrete to life
PURPOSE
Purpose, not profit
SCAE
The Specialty Coffee Association of Europe
Stefan Fuchs
Fruit by Tüllinger
Steiner Mill
The grain turns into flour, the flour turns into bread
Dining house at the Goetheanum
Our croissant and bread supplier
Edith Maryon Foundation
The property owner – Non-profit foundation
Evidence Foundation
Co-shaping society
Theo Rietschi
Our beverage supplier
Our beer
Local beer, from here not far
Wein Feer
Stockist for selected wines
Restaurateurs’ association
Basel-City
Yesha Karmeli
Food supplements and naturopathic practice
3 Uhr 40 Minuten